Pesarattu Dosa Recipe
Another variation of Dosa, ie healthy, vegan, gluten-free, yummy and nutritious. Ingredients needed – A big Smile 2 cups green moong beans and white rice soaked overnight (For 2 cups […]
Author Archives
Deepika Geleda
I love to wander. Sometimes in my thought and sometimes in real. Along with travel I am a BIG #Foodie hence I am learning to cook as well. Also I am an avid reader, be it Spirituality or politics or Economics . People say I am a jack of all trades, master of all !!!
Sandwich Dhokla (Khaman) Recipe
Dhokla is a Gujarati word whereas in Rajasthan we call it Khaman. Let’s talk business, i know you are hungry and you want to eat. So here we go, Things […]
My Meditative Partner
There is so much I learn from my partner. Along with many other things, I love how he takes time out every now and then to reset and meditate. (Without […]
The Mystery of Turning 30
I turned 30 yesterday. When I turned 30 people kept asking me with a smirk how it feels like arriving at the big 3 O (as if they expected […]
